Fish Tacos Slaw Avocado

Easy fish tacos recipe with a chipotle lime marinade avocado crema and a crunchy jalapeno slaw topping.

Fish tacos slaw avocado. While the grill is heating up mix up the tasty cilantro lime cabbage slaw. Coupled with the creamy avocado in the slaw and a hit of fresh lemon juice mm mmm mmm. For the fish tacos. These tacos feature the perfect balance of smoke heat and creaminess.

The perfect healthy dinner recipe everyone in your family will love. Prep time 15 minutes. Homemade guacamole is also a great idea. To assemble your tacos spoon slaw and fish into corn tortillas.

To make the fish tacos on the grill pre heat the grill and stir together the quick spice rub seasoning the fish or tofu. Add your favorite extras such as avocado slices additional fresh cilantro etc. Mix together the smoked paprika chili powder cumin garlic powder onion powder and 1 teaspoon salt in a large bowl. Course main course main dish.

To assemble the tacos put the slaw on bottom followed by the fish and top with avocado crema. Toppings for fish tacos homemade cabbage slaw diced tomatoes avocado and cotija or feta cheese are our favorite toppings. Break fish into pieces layer over warm tortillas. Either chop the cabbage or buy a pound of pre chopped cabbage in a bag.

Tortillas use your favorite size flour tortillas. Get your baja fish taco fix at home. Grilled fish tacos with spicy slaw and avocado cream just might become your new favorite taco dish full of chargrilled fish coleslaw and avocado cream. Add onion cilantro jalapeño and fresh lime juice and toss.

I stripped two ears to add to the crunchy red cabbage slaw that s piled on top of these yummy fish tacos and it was phenomenal. These fish tacos are pan seared with a blackening spice no frying or batter required. Sprinkle with fresh cilantro a squeeze of lime or some pico de gallo whatever you like. Fish taco sauce for the sauce combine ranch dressing with sour cream mayonnaise lime juice and hot sauce.

Layer all ingredients over heated tortillas. Keyword cinco de mayo recipes grilled fish tacos taco recipes tex mex recipes. Drizzle with tomatillo ranch citrus avocado sauce or a dollop of guacamole. Add the fish and toss gently to coat.

While the fish is cooking warm the tortillas over a burner on low heat until slightly charred on the edges.